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09月 15
Guidelines for Preventing the Spread of COVID-19 (updated September 15)

Dear Students

September 15, 2020

Rikkyo University

 

Guidelines for Preventing the Spread of COVID-19

 

The guidelines for preventing the spread of infection on campus upon resuming in-person classes from the fall semester will be as follows. Thank you for your understanding and cooperation.

 

Description


(1)   Enhance immunity by following a well-regulated lifestyle (balanced diet, sufficient sleep, moderate exercise). Take your temperature twice daily, in the morning and evening, and understand your daily state of health. Use the "HealthManagement and Activity Log Sheet" for daily records.

(2)   Download and use a COVID-19 contact-confirming app, such as COCOA, on your smartphone.

(3)   For extracurricular and other activities, use online systems or email and avoid having people assemble whenever possible. When conducting in-person extracurricular activities, refer to the “Extracurricular Activity Guidelines: Proper Enforcement of Measures to Prevent Infection” already made available to all organizations and take sufficient measures to prevent infection.

(4)   If you have been infected, become a close contact, or have cold symptoms such as fever or abnormal sense of taste or smell, you are not allowed to enter campus. The university will determine whether or not you can enter campus and take appropriate action in light of individual circumstances based on “CampusEntry Possibility Regarding COVID-19” posted on the university’s website.

(5)   If you develop a fever or feel sick after entering the university, you should refrain from using campus facilities and return home immediately.

(6)   Wear a mask when entering campus. Always wear a mask when talking in person. In addition, observe proper cough etiquette.

(7)   Be thorough in washing hands and gargling, and sufficiently disinfect hands and fingers with disinfectant placed at building entrances or in corridors.

(8)   Maintain enough space between people (at least 1m). Also, be sure to leave a particularly large amount of space (at least 2m) when conversing or speaking.

(9)   Since elevators may become closed, crowded, close-contact settings, use stairs unless you are physically handicapped or are transporting equipment.

(10) When having meals, make sure to leave some space between seats so as not to sit facing or next to each other. Refrain from having conversations while eating and have them after your meal while wearing a mask.

(11) In addition to the above, the following points should be taken into consideration when using the cafeteria.

Disinfect hands with disinfectant provided in the cafeteria.

When waiting in line to buy a meal ticket or receive a meal, use the floor markers as a guide to leave space between people.

Except when eating meals, wear a mask even in the cafeteria.

Leave the cafeteria quickly as soon as your meal is finished and shorten the time you stay in the cafeteria.

* Admission will be restricted at busy times to avoid creating closed, crowded, close-contact circumstances.

(12) Return home immediately after class or on-campus errands.